You can achieve confection perfection with CQC's compound coatings—no tempering or complicated handling required! Compound coatings are also the ideal solution for flavors or colors beyond standard chocolate formulations. Whether it’s creating dipped pretzels or decadent truffles, confectionery manufacturers, small business owners and home candy-makers alike can rely on consistent performance.
Home candy-makers will find that our confectionery coatings are much easier to work with than chocolate, as they do not need to be tempered and can easily be thinned to your desired consistency. Working with confectionery coatings also gives these crafters more flexibility when it comes to desired colors and flavors.